Whisk together soup, broth, milk, flour, salt and pepper.
Unroll the crescent dough and separate into triangles.
Place a little cheese over the dough and at the larger end place a heaping of chicken.
Roll up and place in a 9X13 casserole dish.
Repeat with remaining.
Pour the soup mix around each one and the drizzle a littler over the tops.
Bake for 25 minutes.
Sprinkle cheese one top and bake for 5 additional minutes.
Let sit for a few minutes before serving, soup with thicken up like gravy.
Recipe by Not Your Mom Blog | Texas Mom Blog, Writer, Student, Mother, Blogger, Lufkin, Houston at https://www.notyourmomblog.com/crescent-chicken-rollups-recipe/