Mix together beaten eggs with the sugar. Add milk, vanilla and melted shortening or vegetable oil.
Sift together flour, salt, cinnamon and baking powder. Combine mixtures, stirring only until blended. Carefully fold in fresh blueberries.
Pour into greased 5 X 9 inch loaf pan. Bake at 350 degrees F for 60 minutes. Cool in pan but try to remove from pan before completely cool.
Recipe by Not Your Mom Blog | Texas Mom Blog, Writer, Student, Mother, Blogger, Lufkin, Houston at https://www.notyourmomblog.com/fresh-blueberry-bread-recipe-2/